Moscow Mule (w/ alcoholic ginger beer)
Moscow Mule (w/ alcoholic ginger beer)

Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, moscow mule (w/ alcoholic ginger beer). One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

A Moscow mule is a cocktail made with vodka, spicy ginger beer, and lime juice, garnished with a slice or wedge of lime. It is a type of buck, therefore sometimes called a vodka buck. Making a great-tasting Moscow mule is easier than you think.

Moscow Mule (w/ alcoholic ginger beer) is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Moscow Mule (w/ alcoholic ginger beer) is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have moscow mule (w/ alcoholic ginger beer) using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Moscow Mule (w/ alcoholic ginger beer):
  1. Make ready 1/2 C ice cubes
  2. Take 4 ea mint leaves
  3. Get 1 ea lime wedge
  4. Take 2 oz citrus vodka
  5. Make ready 1 ea lime juice
  6. Take 5 3/4 oz alcoholic ginger beer (i.e. Crabbie's)
  7. Take 1/2 oz simple syrup (see recipe)
  8. Prepare 1 ea large mint sprig

The slightly spicy ginger flavor makes this a great winter warming cocktail, while the lime makes the Moscow Mule just as sublime in summertime. This cocktail's origin has nothing to do with Moscow or mules, but after a few sips of this vodka, ginger beer, and lime concoction, no one will care. Fever Tree's non-alcoholic ginger beer is made with a blend of three natural gingers from Nigeria, Cochin, and the Ivory Coast. It's one of the more flavorful and spicy ginger beers on our list, so take caution if ginger spice isn't something you want for a dominant flavor in your Moscow Mule.

Instructions to make Moscow Mule (w/ alcoholic ginger beer):
  1. In a copper mug add the ice, lime wedge and mint
  2. Gently muddle the mint and lime wedge.
  3. Add the remaining ingredients, except the mint sprig, and stir to mix. - - Simple syrup recipe - https://cookpad.com/us/recipes/429596-simple-syrup?via=sidebar-recipes
  4. Garnish with the mint sprig. Serve and enjoy!

A Pineapple Moscow Mule combines the crisp flavors of the ginger beer with sweetness from the pineapple for the perfect summer beer cocktail. Moscow Mules (w/ cherry & mint) - Thyme Is Honey. My obsession with the Moscow Mule goes back a few years…. I had one sip and was sold on it's. Some ginger beers are sold unfiltered, so some sediment may accumulate in the bottom of the bottle.

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