Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to make a special dish, toffee apple strawberry ginger crunchy crumble. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Toffee Apple Strawberry Ginger Crunchy Crumble is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Toffee Apple Strawberry Ginger Crunchy Crumble is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook toffee apple strawberry ginger crunchy crumble using 25 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Toffee Apple Strawberry Ginger Crunchy Crumble:
- Take 4 – 5 numbers Apples peeled cored
- Make ready 8 - 10 numbers Strawberries
- Get 1 cup sauce Toffee
- Make ready 25 grams Butter
- Get 2 - 3 tablespoons Lemon juice
- Prepare 2 teaspoons Cinamon powdered
- Make ready 1 teaspoon Nutmeg grated
- Make ready 1 tin Condense milk
- Prepare 50 grams Butter
- Take 1 cup All purpose flour
- Prepare 1 teaspoon Baking powder
- Make ready 1/4 teaspoon Baking soda
- Take 1/8 teaspoon Salt
- Get 1/2 cup Brown sugar
- Take 1/2 cup White sugar
- Get 1/4 cup ginger biscuits Crushed
- Make ready 1/2 cup oats Rolled
- Prepare 2 tablespoons Cinnamon
- Get 5 - 6 numbers butter Cold cubes
- Make ready 2 tablespoons Custard powder
- Prepare 1/4 cup Nuts mixed powdered
- Prepare Hot custard
- Take sauce Toffee
- Make ready Icecream
- Get Nuts
Instructions to make Toffee Apple Strawberry Ginger Crunchy Crumble:
- It takes step by step process. Start with toffee sauce,which is given seperately.
- Then, milkmaid mixture is made bby taking the milkmaid in a nonstick saucepan, with the butter and let it incorporate for arounaround 4-5 minutes tilll thick creamy mix. Stir constantly. Set aside to cool.
- Chop the apples into chunks and cook in the butter with lemon for a minute. Add the toffee sauce around 3-4 tablespoons and stir well.
- Add the strawberries chopped and add the powders. Let it simmer for 2 minutes.
- Now make the crumble. In a bowl add the flour and baking powder salt and soda. Add the cold butter and rub iin with your fingers till nicely crumbling. Later add the rest of the dry ingredients and mix well.
- In the greased baking dish,spread the apple strawberry mix generous. Pour the milkmaid mix over it well coating every bit of the apple layer. Finally sprinkle the crumbled mix over the dish not making too thick.
- Bake at a preheated oven at 180°c till golden brown on top and sides melt with sugars. For around 10-20 minutes.Be careful not to over cook or else it will burn. Check on it always.
- Serve a good serving with hot custard poured or icecream and toffee sauce drizzle with nuts on top.
So that is going to wrap this up with this special food toffee apple strawberry ginger crunchy crumble recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
