Broccoli-Cheddar Chicken Casserole
Broccoli-Cheddar Chicken Casserole

Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, broccoli-cheddar chicken casserole. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Combine chicken, broccoli, condensed soup, sour cream, and pepper in a bowl. Nothing is better (or easier) than this Broccoli Cheddar Chicken and Rice Casserole. Kind of like broccoli cheddar soup meets cozy weeknight casserole.

Broccoli-Cheddar Chicken Casserole is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Broccoli-Cheddar Chicken Casserole is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have broccoli-cheddar chicken casserole using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Broccoli-Cheddar Chicken Casserole:
  1. Get 3 C broccoli-cheddar soup
  2. Make ready 3 C shredded chicken
  3. Make ready 2 cloves garlic; creamed
  4. Prepare 1 T fresh rosemary
  5. Make ready 1 t crushed pepper flakes
  6. Get 3/4 oz basil; chiffonade
  7. Make ready 1/2 red onion; julienne
  8. Prepare 1/4 C champagne vinegar
  9. Get 1 large pinch kosher salt & black pepper
  10. Take 1 C french fried onions
  11. Prepare 1/3 C Italian seasoned breadcrumbs
  12. Take 1/4 C grated parmesean
  13. Prepare as needed butter

How to Make Chicken Broccoli Rice Casserole. Season the chicken and sear it in butter. Cook the chicken broth and rice. Mix in half of the cheese and remaining casserole ingredients.

Instructions to make Broccoli-Cheddar Chicken Casserole:
  1. Combine ingredients soup through salt and pepper in a large mixing bowl. Mix well.
  2. Butter a large casserole dish. Transfer soup mixture. Top with onions and breadcrumbs. Sprinkle parmesean atop.
  3. Spray a piece of foil with non-stick cooking spray. Cover. Bake at 375° for 30 minutes. Uncover. Cook an additional 15 minutes or until chicken is thoroughly reheated and casserole is bubbly with a crunchy crust.
  4. Variations; Red bell pepper, white wine, champagne, white vinegar, white wine vinegar, red wine vinegar, white pepper, peppercorn melange, butter, brown butter, parsely, cilantro, scallions, chives, cayenne, crushed pepper flakes, habanero, bacon, pancetta, oregano, zucchini, fennel, celery, carrots, jalapeños, paprika, smoked paprika, applewood seasoning, dried ranch seasoning, dried sriracha, coriander seed, ginger, honey, lime, lemon, horseradish, sherry, balsamic, thyme, tomatoes, orange, green beans, red fresno chiles, goat cheese, romano, gruyere, parmigiano reggiano, pecorino, spinach, arugula, asiago, feta, gouda, coconut, heavy cream, curry, red onion, dijon, sage, tarragon, rice vinegar

Broccoli Cheddar Chicken Casserole - Juicy chicken with broccoli and a cheesy sauce topped with buttery Ritz crackers. This family favorite is an easy to make casserole much like the one at Cracker Barrel. Broccoli Cheddar Chicken is an easy and delicious meal. Tender white chicken meat covered with broccoli, and cheese sauce and buttery cracker crumbs. Broccoli Cheddar Chicken is an easy and delicious meal..

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