Bok Choy in a broth
Bok Choy in a broth

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, bok choy in a broth. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Bok Choy in a broth is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Bok Choy in a broth is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have bok choy in a broth using 4 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Bok Choy in a broth:
  1. Take 1 quart your favorite broths
  2. Take 1-2/3 pounds bok choy
  3. Take 1 teaspoon salt
  4. Prepare 2 tablespoons sugar
Steps to make Bok Choy in a broth:
  1. Add broth salt and bok choy bring to a boil. Add sugar. Cover and simmer till bok choy is tender. About 25-30 minutes.
  2. Serve I hope you enjoy!

So that’s going to wrap this up with this exceptional food bok choy in a broth recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!