Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, open cheese steak sandwich. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Open Cheese Steak Sandwich is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Open Cheese Steak Sandwich is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have open cheese steak sandwich using 9 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Open Cheese Steak Sandwich:
- Make ready 1 gluten free baguette or sub roll
- Make ready 1 tbsp olive oil
- Get 1 onion sliced
- Get 1 pepper sliced
- Get 1 garlic clove minced
- Make ready 1 tsp brown sugar
- Make ready 1 tsp apple cider vinegar
- Make ready 250 g beef strips
- Prepare 2 tbsps dairy free cheese grated
Instructions to make Open Cheese Steak Sandwich:
- Add the olive oil, onion, pepper, garlic, brown sugar and apple cider vinegar in a shallow pan over a medium heat - Sauté for 5 minutes - Add in the beef steak strips and saute for 4 minutes - Set aside
- Cut the roll in half lengthways and place outside downwards on a baking sheet - Top with the steak mix and dairy free cheese - Heat under a low grill until the cheese has melted - Serve with salad and fries
So that’s going to wrap it up with this exceptional food open cheese steak sandwich recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
