Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, delicious manila clam miso soup. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Delicious Manila Clam Miso Soup is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Delicious Manila Clam Miso Soup is something that I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have delicious manila clam miso soup using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Delicious Manila Clam Miso Soup:
- Take 200 grams Manila clams
- Take 400 ml Water
- Get 1 1/2 tbsp Miso
- Prepare 1 Green onion or scallions
Steps to make Delicious Manila Clam Miso Soup:
- After de-gritting the clams, rub the shells together to remove any dirt.
- Combine the water and clams in a pot, and bring to a boil over high heat. Reduce to low-medium heat, and simmer while skimming any scum from the surface.
- Reduce the heat to low once the clams open up, then add the miso. Sprinkle in some green onion or scallions to taste.
So that’s going to wrap this up with this exceptional food delicious manila clam miso soup recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
