Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, spaghetti with mussels in a garlic, butter & chilli sauce. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
This garlic butter spaghetti is that, in a nutshell. It's like this. -> Butter (I splurged on the expensive stuff, which still isn't as good as my favorite Market Pantry butter at home, but it's butter and it's delicious) bubbling on the stove with a pile of minced garlic and chopped fresh. #chilli #garlic #mussels #seafood #shell #tasty #yummy #easymade #lovetocook #pasta #Spaghetti #foodie #delish #ranas_homeaway_kitchen. Cooking Garlic Pasta with Butter & Olive Oil!
Spaghetti With Mussels In A Garlic, Butter & Chilli Sauce is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Spaghetti With Mussels In A Garlic, Butter & Chilli Sauce is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook spaghetti with mussels in a garlic, butter & chilli sauce using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Spaghetti With Mussels In A Garlic, Butter & Chilli Sauce:
- Take 75 g (dry weight) Spaghetti,
- Prepare 100-150 g cooked and prepared de-shelled mussels,
- Prepare 2 cloves garlic sliced very finely,
- Make ready 2/3 rds tbsp of salted butter,
- Take 1 pinch red chilli flakes,
- Make ready 1 tsp dried parsley,
- Take Salt & pepper to season
Melt butter in a large pot over medium heat. Meanwhile, prepare spaghetti according to package directions. Serve mussels and sauce over spaghetti. Serve with a bit of fresh grated parmesan.
Instructions to make Spaghetti With Mussels In A Garlic, Butter & Chilli Sauce:
- Bring a pan of salted water to a boil for cooking the spaghetti. Once boiling add the pasta and begin to cook. Meanwhile in a large frying pan over a medium heat add the butter and allow to melt.
- Add the finely chopped garlic to the melted butter and a good pinch of chilli flakes. Gently fry until fragrant.
- Add the cooked mussels and simmer them gently in the butter to heat through. Add a grind of black pepper and a tiny bit of salt (the mussels are already salty so don't add a lot). Check on the pasta.
- Stir the mussels so that they are coated in the butter garlic and chilli sauce evenly. Turn down the heat to low.
- Drain off the spaghetti once nice and el dente, so it still has a good bite. Add the drained pasta into the frying pan with the mussels and using tongs gently toss everything together. Add the parsely and a touch more pepper. Toss until every strand is coated in the butter sauce.
- Serve up immediately and enjoy! :)
This simple and delicious spaghetti recipe with garlic butter mushrooms and spinach takes minutes to make and is perfect for busy weekdays. Yes, this pasta is really as good as it sounds. And let's be honest, it's pretty hard to mess up pasta but this is one of those fail-safe, idiot-proof recipes that I'm. Buttery, cheesy and garlicky, this garlic Parmesan spaghetti squash recipe is amazingly good, and very What goes with garlic Parmesan spaghetti squash? You can serve it with Place the butter in a large saucepan.
So that’s going to wrap it up for this exceptional food spaghetti with mussels in a garlic, butter & chilli sauce recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
