All Recipes

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, my sausage meat & melted brie on brioche bun. 😘. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

My Sausage Meat & Melted Brie on Brioche Bun. 😘 is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. My Sausage Meat & Melted Brie on Brioche Bun. 😘 is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have my sausage meat & melted brie on brioche bun. 😘 using 8 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make My Sausage Meat & Melted Brie on Brioche Bun. 😘:

1. Prepare Enough Sausage meat to make 2 thin sausage patè,s
2. Prepare 2 Brioche buns
3. Get 4 slices ring cut onions
4. Prepare Enough Brie cheese to cover the sausage patà
5. Prepare 2 Big tomatoes Sliced and slice and Cut one in half
6. Make ready 1 tsp Black cracked pepper
7. Prepare 1 little light mayonaise
8. Get 2 small handfuls Spinach

Instructions to make My Sausage Meat & Melted Brie on Brioche Bun. 😘:

1. Take enough of the sausage meat to make 2 round thin flat patè,s. Mix with a little egg white just to stick it together when you roll it out leave in the fridge for half an hour it sticks better when cold.
2. Add them to a non stick frying pan as they are to be cooked on medium dry fried. Next slice the onion and add that to dry fry too with the sausage patè,s
3. Add the pepper on top of the sausage patè leave to fry for 3 minutes then turn over and add more pepper to that side. Keep turning the onion rings around.
4. Add the slices of Brie cheese on top of the patè until the other side is cooked 3 minutes each side. Then add under the grill for 2 minutes.
5. Add under the grill.
6. Slice the Tomatoes and add the mayo to the top bun. Add the Spinach to the bottom bun. Then add the patè,s and onions on top.
7. Next add the Tomatoe s
8. Next add the top and serve hot.

So that is going to wrap it up for this special food my sausage meat & melted brie on brioche bun. 😘 recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!