Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, bacon & cheese quiche. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Bacon & cheese quiche is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Bacon & cheese quiche is something which I’ve loved my entire life.
Bacon is a type of salt-cured pork made from various cuts, typically from the pork belly or from the less fatty back cuts. It is eaten on its own, as a side dish (particularly in breakfasts), or used as a minor ingredient to flavour dishes (e.g., the club sandwich). Sir Francis Bacon (later Lord Verulam and the Viscount St.
To begin with this recipe, we must prepare a few ingredients. You can have bacon & cheese quiche using 13 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Bacon & cheese quiche:
- Prepare 170 g plain flour
- Prepare 110 g butter
- Get 1 Tbsp cold water
- Get 1 tsp salt
- Get Filling
- Make ready 2 eggs & 1 egg yolk
- Make ready 2 Tbsp butter
- Prepare 1 medium onion
- Make ready 85 g bacon
- Take 57 g cheese
- Take 1 Tsp Cayenne pepper (optional)
- Prepare 142 ml double cream
- Get 1 Tsp black pepper
It derives from the French bako, Old High German bakko, and Old Teutonic backe, all of which refer to the back. Delicious strips of juicy, pork heaven. Served often at breakfast with eggs, but perfectly good served alone and at Joe: "There are only two kinds of people in this world, those who love bacon." 🎦 Bacon. Bacon is any of certain cuts of meat taken from the sides, belly, or back of a pig that may be cured and/or smoked.
Steps to make Bacon & cheese quiche:
- To make the pastry sift the flour and salt into a bowl. Cut up the butter into small pieces and add to the flour. Using your finger tips rub until it resembles breadcrumbs.
- Add the cold water and knead dough lightly until smooth. Wrap the dough in cling film and chill for 15 mins.
- While dough is chilling in the fridge prepare the filling by melting butter in the pan, add the bacon and fry for 2 mins then add the onions.
- Cook slowly till golden brown then turn off the heat.
- Mix together eggs, cheese, cayenne pepper, black pepper and double
- Roll out your dough and line your pastry into the dish. Pour your mixture into the pastry dish.
- Bake in 190 degrees oven for 40 mins.
Bacon may be eaten fried, baked, or grilled, or used as a minor ingredient to flavor dishes. /r/Bacon has only the common sense rules: No PETA animal torture videos. You CAN post bacon We're always behind on local bacon events around the world. How dark and violent fantasies inspired the young Francis Bacon's art. Newly unearthed diary entries by the artist's cousin Diana Watson shed light on his 'flirtation' with fascism. Bacon definition is - a side of a pig cured and smoked; also : the thin strips cut from bacon. b : thin strips of meat other than pork that is cured and smoked turkey bacon.
So that’s going to wrap it up with this special food bacon & cheese quiche recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!