Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, feta cheese felafel. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Feta Cheese Felafel is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Feta Cheese Felafel is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have feta cheese felafel using 16 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Feta Cheese Felafel:
- Make ready 2 Tins chick peas in water, drained
- Make ready 2 clove Garlic
- Make ready 2 tbsp Plain flour
- Make ready 2 tbsp Water
- Get 1/2 Lemon juice and zest
- Take 50 grams Feta cheese
- Prepare 1/2 Onion finely chopped
- Make ready 1 tsp Cumin seed
- Get 1 tsp Coriander seed
- Take 1 tsp Heaped of turmeric
- Take 1 tsp Paprika
- Prepare 1 pinch Chilli pepper
- Prepare 1 dash Evoo
- Take 1 pinch Salt and pepper
- Make ready 1 tbsp Chopped fresh coriander
- Get 1 tbsp Chopped fresh parsley
Instructions to make Feta Cheese Felafel:
- Add the cumin and coriander seed with the onion to a shallow non stick frying pan, toast for 2 minutes and transfer to a food processor.
- Drain the chick peas and add to the food processor. Add all other ingredients except the olive oil and blend to a rough paste.
- Heat the oil in the pan, form the paste into patties and roll them in flour so they will be easier to handle and not too sticky in the pan.
- Fry lightly for 5 minutes on each side. Serve with pitta bread, salad and a mint yoghurt sauce, or however you like!
So that’s going to wrap it up for this exceptional food feta cheese felafel recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
