Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, easy moroccan chicken. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Easy Moroccan chicken is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Easy Moroccan chicken is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have easy moroccan chicken using 10 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Easy Moroccan chicken:
- Make ready 8 chicken thighs
- Prepare 100 ml olive oil
- Take 4 tbsp. red wine vinegar
- Take 4 ozs chopped dried apricots
- Make ready 4 ozs chopped dates
- Get 4 ozs green olives
- Take 2 ozs capers, rinsed
- Get 2 cloves garlic, chopped
- Prepare 1 oz brown sugar
- Get 1 tsp cinnamon
Steps to make Easy Moroccan chicken:
- Trim the chicken, place in a flat ovenproof dish. Mix together all the other ingredients except the cinnamon and sugar, pour over the chicken and leave to marinate for a few hours (or overnight).
- Mix together the sugar and cinnamon and sprinkle over the dish. Bake at 180 degrees for approx 45 minutes. If the top is starting to burn, stir the dish and turn the pieces of chicken over. Serve!
So that is going to wrap it up for this exceptional food easy moroccan chicken recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
