Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, beetroot poori. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Beetroot Poori is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Beetroot Poori is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook beetroot poori using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Beetroot Poori:
- Prepare 1 boiled chopped beetroot
- Make ready 2 tablespoons curd
- Make ready leaves Few chopped coriander
- Get 1 tablespoon fried sesame seeds
- Get Little walnuts
- Prepare Little lime juice
- Make ready 2 teaspoons olive oil
- Take 2 cups refined flour
- Make ready As needed oil
- Get To taste salt
Steps to make Beetroot Poori:
- Take a blender jar add beetroot, as needed salt, olive oil,curd,walnuts, lime juice, coriander leaves, blend it finely and keep aside.
- Now add refined flour in the mixing bowl, add beetroot puree add little salt, little oil and water as needed evenly and knead a dough.it's not to be soft or hard and keep rest for twenty minutes. And after that make small balls from the dough.and rest another ten minutes.
- You have to be make as I have given picture below from the balls.
- Now roll the ball and fry both sides carefully.
- And it's delicious. And serve with Yummy chicken curry.
So that is going to wrap this up for this special food beetroot poori recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
