Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, creamy clam and green beans. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Creamy Clam and Green Beans is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Creamy Clam and Green Beans is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have creamy clam and green beans using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Creamy Clam and Green Beans:
- Make ready 1 packet clams cooked and chopped
- Get 500 g green beans chopped
- Get 1/2 purple onion chopped
- Get 4 cloves garlic chopped
- Make ready 1 small habanero chilli chopped
- Take 150 ml cream
- Make ready to taste Salt and pepper
- Take Milk to reduce thickness
Steps to make Creamy Clam and Green Beans:
- In a saucepan, fry onions. Garlic and chilli for 3 minutes
- Add green beans and fry for a further 5 minutes
- Add both cooked and chopped clams and cream and reduce heat to low
- Simmer for 10 minutes add milk if you think it’s too thick (if you have pasta, add it) Mix and voila!
So that is going to wrap it up with this exceptional food creamy clam and green beans recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
