Sig's Spicy Carrot and Butter Bean Soup
Sig's Spicy Carrot and Butter Bean Soup

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, sig's spicy carrot and butter bean soup. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Sig's Spicy Carrot and Butter Bean Soup is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Sig's Spicy Carrot and Butter Bean Soup is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have sig's spicy carrot and butter bean soup using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Sig's Spicy Carrot and Butter Bean Soup:
  1. Take 1 large onion,chopped
  2. Get 2 clove smoked garlic
  3. Prepare 450 grams carrots,peeled an thinly sliced
  4. Prepare 1 tin butter beans
  5. Make ready 1 tsp each ground coriander,ground cumin,paprika and hot chilli powder
  6. Get 900 ml vegetable stock
  7. Get 1 pinch salt and fresh ground pepper
  8. Get 1 tbsp fresh coriander leaves for garnish
  9. Take 30 pecan nuts for garnish
  10. Get 1 handful broad beans for garnish,(optional)
  11. Prepare 20 ml olive oil
Steps to make Sig's Spicy Carrot and Butter Bean Soup:
  1. Heat oil in pan,add onions,crushed garlic and carrots,cook for 5 min,add the ground spices simmer for 1 min,stir.Add stock and cook for about 40 minutes until carrots are cooked
  2. Add the butter beans, cook for another 5-10 minutes.
  3. Purée the soup with blender,season and reheat gently. Garnish with pecan nuts and/or broad beans.

So that’s going to wrap it up with this exceptional food sig's spicy carrot and butter bean soup recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!