All Recipes

Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, my chinese chicken with rice😀. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

My Chinese Chicken with Rice😀 is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look wonderful. My Chinese Chicken with Rice😀 is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook my chinese chicken with rice😀 using 15 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make My Chinese Chicken with Rice😀:

1. Get 1 tbls Olive oil
2. Prepare 1/4 of white onion
3. Make ready 2 Garlic cloves crushed
4. Prepare 1 tsp Ginger grated
5. Prepare 500 g Chicken thighs skinned and boned
6. Take 1/4 tsp white pepper
7. Make ready 2 tbls Chinese cooking wine
8. Prepare 3 tbls Oyster sauce
9. Get 1 +1/2 Tbls Dark Soy sauce
10. Take 1 can Chicken broth or 1 cup of chicken stock
11. Take 1 carrot cut into thin strips
12. Prepare 2 Bunches Pak choy
13. Take 2 Spring Onion
14. Take 2 cups white rice
15. Prepare 1 tsp Corn flour

Steps to make My Chinese Chicken with Rice😀:

1. Ingredients……
2. Boil the rice. Add a lityle tumeric to colour the rice (optional)And let it drain. Warm the rice when needed.
3. Add the oil to the wok and heat up. Next add the onions fry for a minute. Then add the Ginger and Garlic fry for 30 secounds.
4. Next add the chicken thighs and fry turning them over turn the heat down to medium and fry the chicken for 5 minutes.
5. Next add the chicken broth or chicken stock bring to the boil turn down to low and simmer for 10 minutes add the carrots
6. Add the oyster sauce and the soy sauce mix in and bring to the boil.
7. Next add the sesame seeds and white pepper and stir in also the chinese cooking wine.
8. Also add the chopped spring onion and pak choy stir in until all mixed over the heat then add the cornflour and stir it should go thick. Add to a serving bowl. Next warm up the rice and enjoy.

So that is going to wrap it up for this exceptional food my chinese chicken with rice😀 recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!