Vegan chickpea-coconut balls
Vegan chickpea-coconut balls

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, vegan chickpea-coconut balls. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

These delicious little coconut date energy balls make the perfect quick snack or dessert any time of day. Coconut milk makes this a luscious coconut curry. Add in the spices such as turmeric, cumin, curry powder.

Vegan chickpea-coconut balls is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Vegan chickpea-coconut balls is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook vegan chickpea-coconut balls using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Vegan chickpea-coconut balls:
  1. Take 250 g raisin
  2. Make ready 200 g chickpea
  3. Prepare 1 banana
  4. Make ready 1 tablespoon unsweetened cocoa powder
  5. Make ready 5 tablespoons coconut flakes
  6. Take 8 tablespoons coconut flour
  7. Get 4 tablespoons sweetener
  8. Prepare 4 tablespoons vanilla extract

The recipe is also vegan (dairy-free), and suited for many (not all). Reviews for: Photos of Vegan Coconut Chickpea Curry. Vegan Coconut Chickpea Curry. this link is to an external site that may or may not meet accessibility guidelines. We are so excited to share this recipe with you guys!

Steps to make Vegan chickpea-coconut balls:
  1. Soak the chickpeas for at least 8 hours then rinse.
  2. Steam for at least an hour.
  3. Blend every ingredient, excluding the coconut flour and flakes, with a blender until it's creamy.
  4. After adding the coconut flour the cream gets dry so you have to mix the cream with the coconut flour in a bowl.
  5. Shape balls and roll them in the coconut flakes.

Before becoming vegan, we LOVED curry chicken and since becoming vegan- this has definitely filled. A healthy, protein filled curry perfect for meatless lunch/dinner. Which is why I try my hands on making vegetarian versions of meat dishes with some of my twists. When you visit the recipe index of WWUE, you'd find that I have shared more vegan or vegetarian. Vegan coconut chickpea curry is one of those dishes that holds a special place in my heart.

So that’s going to wrap it up with this exceptional food vegan chickpea-coconut balls recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!