Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, vegetarian friendly: beetroot feta patties. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Vegetarian Friendly: Beetroot Feta Patties is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Vegetarian Friendly: Beetroot Feta Patties is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook vegetarian friendly: beetroot feta patties using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Vegetarian Friendly: Beetroot Feta Patties:
- Prepare 400 g cooked beetroot (asda) drained
- Make ready 1 handful fresh dill
- Take 1 handful parsley
- Prepare 1 teaspoon chilli pepper
- Prepare 2 teaspoon cumin
- Take Salt and pepper
- Make ready 100 g feta cheese
- Make ready 1 egg
- Make ready 4 tablespoons flour
- Prepare Some bread crumbs for frying
Instructions to make Vegetarian Friendly: Beetroot Feta Patties:
- Blend beetroot, fresh herbs, chilli pepper and cumin together till beetroot is mashed. Season with salt and pepper
- Add egg and mix well with mashed beetroot.
- Fold in the feta cheese and add flour.
- Make patties and cover it with bread crumbs
- Fry patties till brown
So that is going to wrap this up for this exceptional food vegetarian friendly: beetroot feta patties recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
