Bread pudding
Bread pudding

Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to make a special dish, bread pudding. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Bread pudding is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Bread pudding is something that I’ve loved my entire life.

Our bread pudding recipe is delicious and simple to make, full of flavour. In Canada they eat bread pudding with maple syrup. That's something we can definitely get on board with!

To get started with this particular recipe, we must first prepare a few components. You can cook bread pudding using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Bread pudding:
  1. Get 200 gr bread
  2. Get 100 gr butter salted
  3. Get 350 cc fresh milk
  4. Make ready 4 egg
  5. Take 100 gr sugar
  6. Get 100 gr dried fruit or dates
  7. Make ready need : 2 tsp cinnamon powder mix with 1 tsp sugar

This recipe is proof-positive that leftover bread can easily be converted to dessert without much work. It wasn't in my mother's rotation of recipes growing up, so the only other exposure I'd had to the dish was the occasional trip to a cafeteria-style restaurant with my. Leftover bread was simply soaked in water, then seasoned with sugar and spices. Bread Pudding is a classic British Dessert, delicious hot or cold and fantastic with a drizzle of Soaking the bread is a important and the longest stage of making bread pudding, although it doesn't.

Steps to make Bread pudding:
  1. Chopped bread into small pieces and put on Pyrex
  2. Spread dried fruit or dates.
  3. Melted butter and milk and whisk egg and sugar
  4. Pour melted margarine into egg. Stir well
  5. Then pour above of bread until covered all
  6. Oven 170°C 45 minute. Get out from oven and spread with cinnamon
  7. Noted : if you want enjoy it with vanila sauce : whisk 1 yolk with 2 tbsp sugar then add 1 tbsp vanila pasta and 1 tsp corn starch. Mix well then pour in 250 cc warm milk. Stir fastly

Bread pudding is a bread based dessert that is popular in many countries. Because bread pudding is so popular and versatile, every good cook will need a variety of recipes in their arsenal. Pour bread mixture into prepared pan. Southern Praline Bread Pudding, Healthy Breakfast Bread Peach Buttermilk Bread Pudding with Caramel SauceCafe Johnsonia. sugar, large eggs, caramel. This is our classic bread and butter pudding recipe but here are some extra tips from GHI Cookery School Head Tutor, Cher Loh on how to up your pud game.

So that’s going to wrap this up for this exceptional food bread pudding recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!