Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, pitta bread with falafel and hummus. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
This is taste snack recipe prepared with aroma of that particular pita bread stuffed with falafel. In Arabic the word hummus is used to describe a dish or a dip made of ground chickpeas, tahini (sesame seed paste), lemon juice, and garlic, and often olive oil. Vahchef is very fond of cooking and her Recipes are very unique and fit for busy women specially working women.
Pitta bread with Falafel and Hummus is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Pitta bread with Falafel and Hummus is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have pitta bread with falafel and hummus using 17 ingredients and 28 steps. Here is how you cook that.
The ingredients needed to make Pitta bread with Falafel and Hummus:
- Take Falafel
- Get 1 cup cheakpeas/Kabuli chana
- Get handful coriander leaves
- Make ready 1/2 tsp coriander powder
- Make ready 1/2 tsp cumin powder
- Prepare to taste Salt
- Take 1/2 tsp chilli powder
- Take 1/2 tsp black pepper powder
- Take 2 tbsp maida / refined flour / plain flour
- Prepare As needed Oil for deep frying
- Make ready 1/2 tsp lemon juice
- Get 1/4 tsp baking soda
- Get Hummus
- Take 120 gm cheakpeas
- Get 3 tbsp sesame Seeds
- Prepare 4 tbsp olive oil
- Get 1-2 spoon lemon juice
Cut the pita bread into two half so that it open like a pocket. In each pita pocket, place the chopped lettuce, tomato, onion, falafel, spread This is taste snack recipe prepared with aroma of that particular pita bread stuffed with falafel. In Arabic the word hummus is. Pita bread filled with falafel and vegetable salad.
Instructions to make Pitta bread with Falafel and Hummus:
- Firstly soak one cup of cheakpea with enough water overnight
- Next day drain the water and Transfer to the bowl
- Also add fistful coriander and 1/2 coriander powder, 1/2 cumin powder, 1/2 chilli powder, 1/2 pepper powder, lemon juice and salt to taste
- Additionally, add in 2 tbsp maida
- Blend it coarsely in a food processor without adding any water.
- Add baking soda and mix it well
- Now wet your hands and prepare small sized balls. If the dough is sticking then add a tbsp more of maida
- Deep fry that balls in hot oil
- Once the Falafel turns to golden brown, drain off on to the kitchen paper
- Finally, falafel is ready to serve. Enjoy this with hummus and for more taste enjoy with pitta bread.
- So now for the hummus, rinse 120 gm cheakpea in water first and then soak with enough water overnight.
- After the soaking cheakpeas will double in size and volume.
- Next day, rinse the cheakpeas with water first a couple of times
- Drain all water and add cheakpeas in pressure cooker then add 1/2 tsp salt and pinch of baking soda.
- Add 1.5 cups of water and keep the pressure cooker on a medium flame for 10 to 12 minutes.
- When the pressure settled down on it's own in the cooker, remove the lid and check the cheakpeas
- Mash them with spoon or with your fingers. You should mash them completely. They should have no rawness in them
- Now heat a small pan and keep the flame low. Add sesame seeds in that pan.
- On a low flame stiring often roast sesame seeds
- Roast till they become crisp.
- Now main part of making hummus. In mixer grinder take the roasted sesame seeds
- Powder it to semi fine texture.
- Add 1 or 2 spoon of lemon juice it will give you more tangy taste.
- Add 4 table spoon of extra virgin olive oil and little bit salt as we have already boiled the cheakpeas with salt.
- Blend it in fine consistency. Now add cooked cheakpeas into that mixture.
- Grind it till smooth and light.
- Hummus is ready
- Pitta bread you can buy readymade
Falafel with hummus and pita bread on a plate. The homemade falafel in pita bread can be moistened with some of our desi green chutney or either by authentic lebanese garlic sauce. Further to make Lebanese falafel stuffed in pita bread we have made a dip using curd, garlic, spring onion and sugar. Falafel Hummus Pita makes a fun meal for children who can choose additional fillings such as lettuce, shredded cabbage and chilli sauce. Common across the Middle East, falafel are fried balls made from ground chickpeas, traditionally served in pita bread or.
So that is going to wrap it up with this exceptional food pitta bread with falafel and hummus recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!