Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, easy tuna, tomato, caper and olive pasta. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Easy tuna, tomato, caper and olive pasta is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Easy tuna, tomato, caper and olive pasta is something which I have loved my whole life.
Pasta with sauce of tuna, tomato, garlic, shallots, olives, parsley. Looking for a quick and easy midweek meal? A tin of tuna with a can of tomatoes, a few olives and you have the most delicious pasta recipe.
To get started with this particular recipe, we must prepare a few components. You can cook easy tuna, tomato, caper and olive pasta using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Easy tuna, tomato, caper and olive pasta:
- Make ready 195 grams good quality tinned tuna
- Make ready 12 cherry tomatoes
- Prepare 8 olives
- Get 6 capers
- Make ready 1 parsley to garnish
- Prepare 1 handful of rocket
- Get 1 pasta I use a pack ( add appropriate amount)
- Get 3 garlic cloves
Recipe for quick and easy tuna and tomato pasta, the sauce is made with canned tuna fish, tomatoes, onions, olive oil, and herbs. I usually use fresh tomatoes for this pasta dish, but you can also use a cannned diced tomatoes instead if you don't have fresh ones. Add capers, anchovies, olives, and tomatoes. Add parsley and tuna and season, to taste, with salt and pepper.
Instructions to make Easy tuna, tomato, caper and olive pasta:
- Salt water in a large pot put on to boil
- Cut the cherry tomatoes in halfs, cut the olives in half, crush the garlic, drain the tuna
- Add pasta to boiling water
- In a large pan heat some oil. On a medium heat add the garlic and cook until the colour starts to change. Add in the tuna, capers, olives and tomatoes. Cook until the tomatoes wilt and the sauce is heated.
- When the sauce is done turn off the heat and add the pasta into the pan. Add the rocket and parsley. Stir the pasta and sauce together until the rocket wilts slightly. Serve with fresh rocket and a drizzle of olive oil, enjoy!
Meanwhile, cook the pasta as This sounds easy and delicious. I love tuna with tomato sauce. I grew up having them together so I can. Tuna Pasta with Tomatoes, Capers and Olive Oil Bread CrumbsFramed Cooks. Slice the tomatoes, lay on two plates and sprinkle with sea salt flakes.
So that’s going to wrap this up for this special food easy tuna, tomato, caper and olive pasta recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
