Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to make a special dish, spicy apple and parsnip soup. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Remove soup from the heat and leave to cool slightly, then liquidise until smooth. Be the first to review this recipe. I've just gone vegetarian, and I've been experimenting with soups.
Spicy Apple and parsnip soup is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Spicy Apple and parsnip soup is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook spicy apple and parsnip soup using 14 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Apple and parsnip soup:
- Take 1 onion
- Prepare 5 parsnips
- Make ready 2 potatoes
- Prepare Teaspoon ground cumin
- Get Teaspoon chili powder
- Take 2 cardamom pods
- Make ready 1 teaspoon cumin seeds
- Prepare 1 teaspoon paprika
- Make ready 1 chopped apple
- Make ready 1 tablespoon olive oil
- Get 1 veggie stock cube
- Make ready Pint water
- Prepare 1 teaspoon brown mustard seeds. Optional
- Get Salt and pepper
Add some crusty bread and it will keep you going for hours. This delicious parsnip and apple soup perfectly combines tangy cooking apples and the sweetness from parsnips. Delia's Curried Parsnip and Apple Soup with Parsnip Crisps recipe. This is such a lovely soup.
Steps to make Spicy Apple and parsnip soup:
- Add all the veg chopped. No need to peel root veg. Heat pan and start to dry fry.
- Add spices and oil.
- Chilli and salt and pepper.
- Continue to fry until veg is coated and golden.
- Add stock and water and mustard seeds.
- Simmer for 20 mins until veg soft.
- When cooked blitz with hand blender.
- Serve with warm pitta and s sprinkle of cayenne pepper. Enjoy.
The sweetness of the parsnips is sharpened by the presence of the apple, and the subtle flavour of the spices comes through beautifully. Peel the onion, garlic and ginger, and roughly chop. Heat a splash of olive oil and the butter in a large saucepan. Add the onion, garlic, ginger and garam masala. This hot and spicy soup is a great winter warmer.
So that’s going to wrap this up for this special food spicy apple and parsnip soup recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
