Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, stir fry round cabbage with dried shrimps (炒高丽菜). It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Stir Fry Round Cabbage with dried shrimps (炒高丽菜) is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Stir Fry Round Cabbage with dried shrimps (炒高丽菜) is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can have stir fry round cabbage with dried shrimps (炒高丽菜) using 12 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Stir Fry Round Cabbage with dried shrimps (炒高丽菜):
- Take 1/2 Round Cabbage (not Napa Cabbage)
- Make ready 1 tbsp dried shrimps
- Make ready 3 slices ginger (sliced to thin strips)
- Prepare 4 cloves garlic (minced)
- Take 4 shiitake mushrooms (sliced)
- Prepare 1/2 carrot (thinly shredded)
- Prepare 2 stalks spring unions (green part only) sliced to 2 inches
- Prepare Sauce—
- Prepare dried shrimp's soaking water
- Get 1/2 tsp soya sauce
- Take 1/2 tsp sesame oil
- Prepare 2 dashes white pepper powder
Steps to make Stir Fry Round Cabbage with dried shrimps (炒高丽菜):
- Rinse dried shrimps and soak them with 1/3 cup hot water in a small bowl until softened. Drain the dried shrimps, setting aside the soaking water. Pat dry the shrimp with kitchen towel.
- In a pot, add oil over medium heat.
- In with ginger and dried shrimp and cook for 2 mins.
- Add garlic and mushroom in.
- Add cabbage in and sauce to coat everything.
- Cover the pot with lid and simmer until soften.
- Add carrots, spring unions.
- Serve with steamed rice.
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