Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, chocolate cake (3 ingredients, no oven). It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
In this video, we will make a very quick and easy recipe for a egg-free chocolate cake without an oven. Grease springform pan with butter and line bottom with parchment. I was undecided about posting this one.
Chocolate cake (3 ingredients, no oven) is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Chocolate cake (3 ingredients, no oven) is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chocolate cake (3 ingredients, no oven) using 3 ingredients and 15 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate cake (3 ingredients, no oven):
- Prepare 28 Oreo cookies
- Take 1 Cup milk (245ml)
- Get 1 Tsp Baking Powder
There is an AMAZING cake-decorating store in Richardson, Texas. They have all sorts of chocolate molds… they have an entire room! 🙂. What could be better than a spoonful of Nutella? I made a chocolate cake this weekend that is easier and healthier than the original recipe and the best part is, it tastes better too.
Steps to make Chocolate cake (3 ingredients, no oven):
- Separate the Oreo cookie crust from the cream into two bowls.
- Place the crust into a ziplock plastic bag and smash it until it’s dust. You can use a blender for this or do it yourself.
- Once you are done abusing the cookies, put it in a bowl and add 1 Tsp of Baking Powder.
- Mix, mix, mix.
- Pour in a cup of milk (about 245ml) and add the cream from the cookies you separated earlier.
- Mix again until the cream and powder are dissolved.
- Use a pan and smother cooking oil on it (for non-stick purposes) and then put in baking paper.
- Pour the Oreo mixture into the pan.
- Turn on the stove and place a wider pan on it to even out the temperature.
- Next put the Oreo mixture pan on top of the other pan. Remember to put a lid on the pan.
- Now put it aside on low for 40-50 minutes.
- Now take it out of the oven.
- For chocolate glaze, pour in 150ml of hot whipping cream into a bowl of dark chocolate. Mix it until it dissolves and when it cools pour it on top of the cake.
- And finally to decorate, you can use grated chocolate or fruits. Or if you have some extra Oreos you can use that!
- Enjoy the cake!
You know I'm obsessed with easy recipes with only a handful of ingredients. I've been particularly obsessed with the different things you can make with cake mix. In this video, we will make a very quick and easy recipe for a egg-free chocolate cake without an oven. What: This recipe is adapted from American cooking magazine Cooks Illustrated. The aromatic malted chocolate-flavoured cake comes out of the microwave oven with a dense and slightly sticky texture.
So that is going to wrap it up with this special food chocolate cake (3 ingredients, no oven) recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
