Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, apple rose shaped cakes. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Apple rose shaped cakes is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Apple rose shaped cakes is something which I’ve loved my entire life. They’re nice and they look wonderful.
Make a well in center of dry ingredients. Apple roses are very thin sliced of apple rolled into a spiral that resembles a beautiful rose. They take a bit of time to make but are a STUNNING addition to the dessert table.
To begin with this particular recipe, we have to prepare a few components. You can cook apple rose shaped cakes using 5 ingredients and 24 steps. Here is how you can achieve that.
The ingredients needed to make Apple rose shaped cakes:
- Prepare 2-3 red apples
- Get 1 lemon
- Get 1 sheet puff pastry
- Make ready Honey or jam
- Get Powdered sugar
Chunky Apple Cake After taste testing apple cake recipes, I've found this particular recipe the best. Full of old-world comfort, the yummy brown sugar sauce really makes the cake special. For a festive occasion, top with a dollop of whipped cream. —Debi Benson, Bakersfield, California Perfect recipe during the Fall Season. This cake has lots of festive, holiday ingredients.
Instructions to make Apple rose shaped cakes:
- Cut the apples in half,
- Trim off the ends and remove core of apple.
- Cut each half into thin slices.
- Put the sliced apples in a bowl, top it with lemon juice and cover it with water. Place it in microwave and cook it for 3 minutes (or in a pot on the cooker).When cooked drain out the water and let it cool.
- Sprinkle some flour on working table. Put on a sheet of puff pastry and with rolling pin stretch it.
- Cut the pastry into 6 strips.
- Take one stripe and spread on it honey or jam.
- Place the apple slices on the dough.1. Sprinkle with cinnamon, and fold the dough in half and carefully roll it up.1.
- Place them in lightly buttered cup cake tray. And bake at 190C for 35 minutes. Once they cooked sprinkle powdered sugar on them and serve it.1. 1. 1. 1. 1.
- Ingrediets
Apple Cinnamon Buttermilk Bundt Cake is easy to make. It's a perfect breakfast choice during the Fall, and a nice dessert for the cold nights. This cake is made in a rose-shaped bundt pan. These Apple Rose Puffed Pastries are a simple yet elegant way to serve a unique dessert. Follow this easy step by step tutorial to make them for your next brunch or Holiday gathering instead of apple pie.
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