Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, cinnamon and apple sponge cake. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Then you slice the apple so you have apple rings and dip the apple in a cinnamon sugar mixture. Afterwards, you mix up the sponge cake. Then pour the mixture on top of the apples in the pan.
Cinnamon and Apple Sponge Cake is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Cinnamon and Apple Sponge Cake is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook cinnamon and apple sponge cake using 8 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Cinnamon and Apple Sponge Cake:
- Make ready 175 g butter
- Make ready 175 g caster sugar
- Take 3 free range eggs
- Prepare 1 tablespoon ground cinnamon
- Get 175 g self-raising flour
- Get 3 large eating apples
- Make ready 1 teaspoon ground cinnamon
- Prepare 300 ml double cream
This Cinnamon Apple Cake is incredibly easy to make. You only need a bowl and spoon - no need for an electric mixer. You can use any kind of apple you like, I use red Royal Gala apples. A deliciously moist, easy to make Cinnamon Apple Cake.
Steps to make Cinnamon and Apple Sponge Cake:
- Heat your oven to 180°C
- Cream the butter and sugar together untill a light golden colour before adding in the eggs one at a time.
- Once the eggs are starting to mix in to the butter and sugar add in the flour and ground cinnamon.
- Tip the mixture into a cake tin and bake for 15 minutes.
- Meanwhile, peel and chopp the apples before cooking them in the microwave for 1 and a half minutes
- Remove from the microwave and, using the back of a fork, break the apples down a little before mixing in a teaspoon of cinnamon.
- Once cooled, slice the cake horizontally and add the apple to the middle of the cake.
- Thicken double cream and spread on top of the apple.
- Enjoy 👍
Packed with chunks of fresh apples and topped with a dusting of cinnamon and a water icing drizzle. Once cooked place onto a wire rack and leave to cool. Serve slightly warm for a better taste I've made this Apple Cinnamon Cake with a moist apple sponge, a cinnamon buttercream and lashings of salted caramel sauce. It's a winter warmer in a cake! Step by step… To make the sponge I started by creaming the butter and sugar together.
So that’s going to wrap it up with this special food cinnamon and apple sponge cake recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
