Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, my chilli chicken, mushroom & potato bake. 😊. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Chilli Chicken is an old favorite and earns the right to be made many different ways. In this version, it's sauteed with mushrooms and is so easy to put. In this video I demonstrate how to make a delicious chicken, mushroom, chickpea, chilli & garlic Balti.
My Chilli Chicken, Mushroom & Potato Bake. 😊 is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. My Chilli Chicken, Mushroom & Potato Bake. 😊 is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook my chilli chicken, mushroom & potato bake. 😊 using 11 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make My Chilli Chicken, Mushroom & Potato Bake. 😊:
- Take 1 tbls Chilli oil
- Get 2 Shallots Diced
- Take 2 Garlic Cloves Crushed
- Prepare 2 thin Chillies Diced
- Make ready 1 large Chicken Breast sliced thin lengthways
- Take 1 Cup Chicken broth or chicken stock
- Take 1/2 tsp Black cracked peppercorns
- Prepare 1 tbls fresh Basil
- Make ready 5 tbls mild Chedder Cheese
- Prepare mix 1/2 cup milk 1 tsp flour
- Prepare 2 big potatoes cut into scallops leave skin on
Every bite is so juicy and tender. And my suggestion is to serve it on basmati rice which will keep some heat (versus a pasta). Keep some chilli flakes close by for those who want to spice it up. Mushrooms are versatile and taste good in which ever way they are prepared to accentuate the taste, sprinkle sesame seeds this will add on to the taste of this dish.
Instructions to make My Chilli Chicken, Mushroom & Potato Bake. 😊:
- Ingredients
- Heat up the oil, add the shallots fry for 1 minute then add the Garlic cook for 30 secounds.
- Next add the musrooms, chillies and chicken strips and a tsp more of the chilli oil. Mix in let it cook for 5 minutes stirring.
- Next add the chicken broth or chicken stock.(i used the broth so i had a little veg in it) then the cheese and stir.
- Next add the milk with flour mixed stir in and turn down to Simmer. Then add the fresh basil stir and turn down to simmer for 5 minutes
- Set aside off the heat with a lid on it.
- Next wash your potatoes dont peel them and slice across cut disc shapes just less than 1/4 Inch thick.
- Add them to a greased oven dish set them across the bottom overlapping each one. Add a lityle salt across them. Next pour the chicken mix over level it out and cook in preheated oven for 20 minutes, covered with silver foil.
- Cover with foil.
- Check after 15 if you stick a knife that goes through the potatoes easily then its cooked.
- Serve hot with some crusty Bread and Butter.
Chilli Mushroom recipe is a delectable appetizer recipe, which can be prepared at home without putting in much efforts. chilli mushroom recipe dry, a restaurant style, mushroom starter and a gem among indo chinese recipes & dry mushroom recipes. How to make Chilli mushroom is pure comfort food and I am sure you are going to love this Indian Chinese mushroom starter. It has many flavors and textures bursting. No need to order take-out when you can whip Serve this Chicken with Chinese mushrooms recipe with Homemade Fried Rice for a meal that's so good and authentic; your guests will think it came from. A quick and easy Smoky Chicken & Mushroom Linguine recipe, from our authentic Russian cuisine collection.
So that’s going to wrap it up for this exceptional food my chilli chicken, mushroom & potato bake. 😊 recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
