FRIED FISH SAUTEED CUCURBIT (Ikan Goreng Tumis Labu)
FRIED FISH SAUTEED CUCURBIT (Ikan Goreng Tumis Labu)

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, fried fish sauteed cucurbit (ikan goreng tumis labu). It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

FRIED FISH SAUTEED CUCURBIT (Ikan Goreng Tumis Labu) is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. FRIED FISH SAUTEED CUCURBIT (Ikan Goreng Tumis Labu) is something that I have loved my whole life. They’re nice and they look wonderful.

Great recipe for FRIED FISH SAUTEED CUCURBIT (Ikan Goreng Tumis Labu). In This is one of the recipes from the province of Lampung in Indonesia. Pumpkin and chayote are widely planted around Lampung, especially in Sub Balik Bukit, Liwa regency, Lampung Barat.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook fried fish sauteed cucurbit (ikan goreng tumis labu) using 14 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make FRIED FISH SAUTEED CUCURBIT (Ikan Goreng Tumis Labu):
  1. Take 175 gr coconut flour
  2. Take 1 tsp coriander
  3. Make ready 1 tsp ground ginger
  4. Get 4 fillets of white snapper
  5. Get 1 egg, beaten
  6. Get Coconut oil for frying
  7. Take VEGETABLES
  8. Take 1/2 piece chayote squash (100 g)
  9. Prepare 100 gr pumpkin
  10. Make ready 3 red peppers, thinly sliced
  11. Take 2 onions, roughly chopped
  12. Take 1 clove garlic
  13. Make ready 2 Tbsp fish sauce
  14. Get 1 Tbsp lime juice

Ini paling mudah. mungkin boleh jadi panduan untuk sesiapa yang belum pernah masak maggi goreng. Boleh juga gunakan perisa maggi lain. Delivery - See our delivery page for areas serviced. Bawang goreng has slightly bitter yet savoury flavour.

Instructions to make FRIED FISH SAUTEED CUCURBIT (Ikan Goreng Tumis Labu):
  1. Peel the skin of chayote and pumpkin and cut into cubes. Boiled briefly, drain. Combine the flour, coriander and ginger in the dish.
  2. Dip the fish fillets in the egg until evenly on both sides. Then coat in flour mixture, lightly press down so that the flour attached.
  3. Heat the oil in a frying pan over medium heat. Enter the fillets and fry for 3-4 minutes until golden and crispy on both sides.
  4. Put into a plate and set aside.
  5. Vegetables: sauté onions and peppers until fragrant, add the squash pieces. Stir and add the fish sauce. Give the lemon juice just before the stove is turned off.
  6. Add vegetables on a serving plate.
  7. The fried fish with sautéed squash is ready to be enjoyed together with warm white rice.

Crispy fried shallots are often sprinkled upon steamed rice, fragrant coconut rice, fried rice, satay, soto, gado-gado, bubur ayam and many other dish as a condiment as well as garnishing. They are used for stir-fries vegetables, soups, stews, curries, noodles, rice and salads as toppings.. Resep Ceker Setan Masak Pedas ENAK. Resep Rendang Ayam Bumbu Kental Pedas. Resep Ikan Goreng Tepung Gurih dan Renyah.

So that is going to wrap it up with this special food fried fish sauteed cucurbit (ikan goreng tumis labu) recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!