Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, veg fried noodles(brown rice & millet) #cookbook. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Veg Fried noodles(brown rice & millet) #cookbook is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Veg Fried noodles(brown rice & millet) #cookbook is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have veg fried noodles(brown rice & millet) #cookbook using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Veg Fried noodles(brown rice & millet)
#cookbook:
- Prepare 3 cakes of Millet & brown rice ramen noodles
- Take 3 tbsp schezwan sauce
- Make ready 1 carrot sliced
- Prepare 1/2 bell pepper sliced
- Get 1/2 Cabbage sliced
- Take 5 tbsp Oil
- Take 1 tsp soy sauce
- Make ready 2 tsp white vinegar
Steps to make Veg Fried noodles(brown rice & millet)
#cookbook:
- Boil the noodles in water for 10 minutes or until well cooked. Once done Strain the water & rinse with cold water & add a tsp of oil so they don’t stick together.
- Heat oil in a pan & add sliced onion sauté for a min & then add carrots & bell pepper. Stir for 2 minutes & then add cabbage. If u like crunchy then just sauté for another 4 min & add salt, schezwan sauce & mix for a min.
- Add noodles, soy sauce & White vinegar. Mix & enjoy!
So that’s going to wrap it up for this exceptional food veg fried noodles(brown rice & millet) #cookbook recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
