Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, innovative kalakand falooda. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Innovative Kalakand Falooda is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Innovative Kalakand Falooda is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have innovative kalakand falooda using 20 ingredients and 14 steps. Here is how you cook that.
The ingredients needed to make Innovative Kalakand Falooda:
- Get 1 cup Falooda
- Get 1 cup Instant kalakand
- Make ready 4 tbsp Rose syrup
- Take 4 tbsp Khas syrup
- Get 4 tbsp Crushed ice
- Make ready Chopped dry fruits for garnishing
- Get Sprinkles for garnishing
- Take Tutty fruity
- Take Ingredients for Falooda
- Prepare 1/4 glass Corn flour
- Make ready 1 glass Water
- Make ready 2 tbsp Sugar
- Make ready Chilled water including ice cubes in a big bowl for falooda sevia
- Get Ingredients for instant Falooda
- Prepare 500 ml Milk
- Prepare 1 cup grated Paneer
- Get 1 cup grated Mawa
- Prepare 1 tbsp Cardamom powder
- Get 1 tbsp Ghee
- Get 2 tbsp Sugar(or to taste)
Steps to make Innovative Kalakand Falooda:
- Method for Falooda
- Mix all ingredients (except chilled water) into a bowl and cook till absorbs all water
- Now put this mixture into Falooda maker tool. And make falooda direct into chilled water.
- Now keep it into a refrigerator for 1 hour
- Method for Kalakand
- Put all falooda ingredients into a pan without sugar and cook till it becom thick Like rabdi.
- Now add sugar and cook till dissolved.
- Let it cool then keep into refrigerator for at least one hour. - Kalakand Rabdi is ready.
- Assembling glasses
- Take two long glass - Process for both glasses
- First put crushed ice,then khus syrup
- Then add falooda, then rose syrup, then kalakand Rabdi.
- At last garnish with dry fruits and sprinkles and tutty fruity……
- Kalakand Falooda is ready. - Serve chilled.
So that’s going to wrap it up with this special food innovative kalakand falooda recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
