Onion chapatis
Onion chapatis

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, onion chapatis. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Onion chapatis is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Onion chapatis is something which I’ve loved my entire life. They’re fine and they look fantastic.

Method to prepare: Chop Onions as juliennes. In a big bowl, take the wheat flour. Then add the chopped onions along with the spices.

To begin with this particular recipe, we must prepare a few components. You can have onion chapatis using 7 ingredients and 16 steps. Here is how you cook it.

The ingredients needed to make Onion chapatis:
  1. Take 1 Red onion
  2. Get Flour
  3. Get Sugar
  4. Take Salt
  5. Make ready Cooking oil
  6. Prepare Lukewarm water
  7. Prepare Cooking oil(cowboy or any of your choice)

Cook chapatis one at a time in the skillet. This Indian style onion curry is so simple and easy to prepare yet delicious when served with chapatis as a side dish. You can easily make this in no time, as this is a very quick and super simple onion curry recipe for chapathi or poori. I love "Onion Chapatis " and came to the conclusion that it would be great if I added some curry powder and a little garlic po wder to them.

Steps to make Onion chapatis:
  1. First, cut your onions into tiny pieces.
  2. In a bowl,add your flour
  3. In the same bowl of flour, add your onions
  4. Once you have added your onions, add sugar and salt
  5. In that same bowl, add now the cooking oil.
  6. Now, once you are done adding the ingredients, its time for mixing everything together.
  7. When you are done mixing,make a well at the centre and add the luke warm water.
  8. In this step, it will kneading time,so you need strength for it.
  9. After kneading, your dough will look like this
  10. Cover your dough and let it rest for 10-15 minutes
  11. Once, your dough has rested, divide into 4 or 5 equal parts.
  12. Take, one part of the dough pin it out with a rolling pin and make a circle,add a bit of cooking oil and spread it all over the circle dough, take your knife and divide the dough into parts, once after dividing take one part,and roll it gently to make something like a small ball or car wheel.
  13. Place all those, dough that you have made in circles, in a tray, dust them and cover them.
  14. Heat, your pan, ensure that your cooking oil is stand by also.
  15. Take one dough,the ones that are shaped and pin them out into a circle, place them on the hot pan, ensure you cook it on both sides.
  16. Once done serve with your favourite stew.

These "Curry & Onion Chapatis" were so fragrant, addictive and delicious. The flavor was exhalirating and the texture was heavenly. Coriander and curry leaves also to be chopped very finely. Grind few chilies with little salt, chili paste is ready.. దూదిలా ఉంటాయి ఈ చపాతీ #ChapatiIntelugu #SoftChapati #.

So that’s going to wrap it up with this special food onion chapatis recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!