Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, mango agar agar pudding. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Mango agar agar pudding is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Mango agar agar pudding is something that I’ve loved my entire life.
#mangodessertrecipes #mangopudding #agaragarrecipevideos Today's recipe is a tasty and simple "MANGO AGAR AGAR PUDDING". So do try this yummy recipe BEFORE. Cut agar agar into small strips in case if its a big sheet like.
To begin with this recipe, we have to prepare a few ingredients. You can cook mango agar agar pudding using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Mango agar agar pudding:
- Take 1 tbsp agar agar
- Take 1/2 liter milk
- Make ready 4 tbsp sugar
- Make ready 1 ripe mango
- Take 1 Pinch Vanilla Essence
To make the luscious mango pudding, the amount of agar agar used is crucial. If used more quantity then it will set like a Jello. It is good texture but this is not we want today. Agar agar is used as a setting agent in the pudding.
Steps to make Mango agar agar pudding:
- In a pan, add a little water with agar agar and heat it until the agar agar is dissolved.
- Heat the milk in another pan.
- Add the mango in the mixer jar and grind well.
- Once the milk is hot, add the sugar and vanilla essence and mix well.
- Then add the dissolved agar agar, mango and stir well.
- When everything mixes well, cool slightly and pour into small tumblers and keep on the bridge for 4 hours until thickened.
In a pan, add a little water with agar agar and heat it until the agar agar is dissolved. Heat the milk in another pan. Add the mango in the mixer jar and grind well. Or, just eat the mango pudding from a rice bowl. I had some tiny frais de bois strawberries in the garden and topped mine with it. for this mango pudding dessert recipe. alternatively, you can also use store bought mango pulp but keep a check on the sugar content and add accordingly to this pudding. lastly, make sure you continuously stir the agar agar and milk mixture, otherwise the milk may stick to bottom. also, the milk.
So that’s going to wrap this up with this special food mango agar agar pudding recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
