Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to make a special dish, best corned beef & cabbage evar. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Best Corned Beef & Cabbage EVAR is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Best Corned Beef & Cabbage EVAR is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook best corned beef & cabbage evar using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Best Corned Beef & Cabbage EVAR:
- Make ready 4 carrots large , cut into pieces
- Make ready 10 quartered potatoes baby red
- Make ready 1 red onion , peeled and cut into bite-sized pieces
- Prepare 2 cups water
- Prepare 4 lb corned beef , plus spice packet
- Make ready 1 can Milk of Guinness Draught, aka Mother's
- Make ready 1 small head cabbage of
Steps to make Best Corned Beef & Cabbage EVAR:
- Dump carrots, potatoes, and onion into the bottom of your Crock-pot.
- Add the 2 cups of water.
- Lay beef on top of vegetables.
- Pour Guinness over beef, being careful not to spill a single drop or the Wee Folk'll come and pinch yer bum, even if you are wearing green! It's a crime to spill the stout!
- Cover Crock-pot and cook on low for 8 hours.
- During last hour of cooking, chop up cabbage and add to Crock-Pot.
- Remember to slice your finished beef ACROSS the grain!
So that is going to wrap this up with this exceptional food best corned beef & cabbage evar recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
