Methi chapati
Methi chapati

Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, methi chapati. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

/ Methi Chapati Recipe - Kasuri Methi Chapati Recipe. Methi Chapati Recipe - Kasuri Methi Chapati Recipe. This is my little ones favourite.

Methi chapati is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Methi chapati is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook methi chapati using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Methi chapati:
  1. Make ready 3 bowl Flour
  2. Prepare 1 bowl chopped methi
  3. Make ready 3 tbs oil
  4. Make ready Salt as ur taste
  5. Make ready Black pepper as ur taste
  6. Prepare Red chilli powder as ur taste

Please don't forget to subscribe Nihath Recipes for new. Methi paratha are Indian flatbread made with whole wheat flour, spices and fenugreek leaves aka methi leaves. These healthy, delicious & flavorful methi paratha are iron rich. They are often eaten with a chutney, pickle or curd for breakfast or a meal.

Instructions to make Methi chapati:
  1. Take a big bowl put all these ingredientes in it and make a dough of it.
  2. Give it shape like small balls and make small roties.
  3. Now heat up tava and shallow fry roti by applying ghee.
  4. Serve it with curd.

We personally love these with a raita or just eat plain with some lassi on the side. Fenugreek / methi leaves apart from being nutritious also. Recipe for making gujarati methi thepla. First time I had this traditional authentic Gujarati Methi Thepla beauty was when I was in college. The goodness came out of my friend Hemangi's lunch box.

So that is going to wrap this up for this special food methi chapati recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!