Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, asian pork and vegetable in spicy garlic brown sauce. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Asian Pork and vegetable in spicy garlic brown sauce is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Asian Pork and vegetable in spicy garlic brown sauce is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook asian pork and vegetable in spicy garlic brown sauce using 27 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Asian Pork and vegetable in spicy garlic brown sauce:
- Take Brown sauce
- Get 1/3 cup soy sauce
- Prepare 1/2 cup chicken stock
- Make ready 1/3 cup rice wine
- Make ready 1 tbsp sesame oil
- Prepare 1 tbsp chili oil
- Take 2 1/2 tbsp brown sugar
- Get 1 tbsp minced ginger
- Get 1 tbsp minced garlic
- Prepare Pork marinate
- Get 2 thick center cut chops sliced
- Prepare 3 tbsp Worcestershire
- Make ready Tbsp Soy sauce
- Take 1/2 cup Olive oil
- Take 3 tbsp Teriyaki
- Prepare 1/2 cup Brown sugar
- Take 2 tbsp Crushed red pepper
- Take Marinate up to 3 days and then slice for cooking
- Make ready Veggies
- Make ready 1 Cup each
- Take Broccoli
- Get Snow peas
- Make ready Red pepper
- Get 1 large carrot julienned
- Get Small can mushrooms
- Prepare Halved whole baby corn
- Get Bunch green onions sliced on the bias
Instructions to make Asian Pork and vegetable in spicy garlic brown sauce:
- Heat oil and sauté garlic and ginger until soft
- Add brown sauce mixture and simmer for about 10 minutes
- Add cornstarch (2tbsp mixed with warm water) slurry and boil until slightly thick, take off the heat and cool for a couple hours(quicker in the fridge)
- Heat oil in wok and add all veggies but the mushrooms and green onions and par cook. Add mushrooms and green onions for another few minutes on high and then add the brown sauce and bring back to a simmer.
- Once veggies and sauce come together pull off the heat and serve with white rice and top with toasted sesame seeds
So that is going to wrap this up for this special food asian pork and vegetable in spicy garlic brown sauce recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
