"Puto Pao"♥️ (Filipino steamed cakes)
"Puto Pao"♥️ (Filipino steamed cakes)

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, "puto pao"♥️ (filipino steamed cakes). It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

"Puto Pao"♥️ (Filipino steamed cakes) is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. "Puto Pao"♥️ (Filipino steamed cakes) is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have "puto pao"♥️ (filipino steamed cakes) using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make "Puto Pao"♥️ (Filipino steamed cakes):
  1. Get 1-1/2 cup all purpose flour
  2. Make ready 3/4 sugar
  3. Get 2 tbsp. Baking powder
  4. Prepare 2 eggs
  5. Take 1/4 cup veg. Oil
  6. Take 1/2 cup Evaporated milk
  7. Take 3/4 cup water
Steps to make "Puto Pao"♥️ (Filipino steamed cakes):
  1. Combine all ingredients and mix until the mixture is smooth.
  2. Prepare the molds then put the Puto Pao filling and puto mixture.
  3. Steam for about 10 minutes to 15 minutes. And it’s done.

So that is going to wrap it up for this special food "puto pao"♥️ (filipino steamed cakes) recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!