Brown Sugar Smokies
Brown Sugar Smokies

Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, brown sugar smokies. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Brown Sugar Smokies is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Brown Sugar Smokies is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook brown sugar smokies using 3 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Brown Sugar Smokies:
  1. Take 1 lb bacon
  2. Make ready 16 oz little smokie sausages
  3. Take 1 cup brown sugar
Steps to make Brown Sugar Smokies:
  1. Preheat oven to 400°F
  2. Cut bacon into thirds and wrap each strip around a little sausage. Place the wrapped sausage on a toothpick. Line backing sheet with aluminum foil then arrange sausages on top and sprinkle with brown sugar. Bake for 15-20 minutes. (or until the brown sugar is melted)

So that is going to wrap this up for this special food brown sugar smokies recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!