Brown Sugar Pudding
Brown Sugar Pudding

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, brown sugar pudding. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Brown Sugar Pudding is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Brown Sugar Pudding is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have brown sugar pudding using 3 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Brown Sugar Pudding:
  1. Take 1 medium-small Egg
  2. Take 35 grams ☆Brown Sugar (powdered)
  3. Get 150 ml ☆Milk or soy milk
Instructions to make Brown Sugar Pudding:
  1. Preheat the oven to 140℃. Remove the baking pan and set aside. Whip the eggs in a bowl.
  2. Combine the ☆ ingredients in a small pot and warm on low heat. Warm so that it doesn't form a film, but enough to melt the brown sugar.
  3. Add the mixture in Step 2 to the eggs a bit at a time while mixing. Add to the containers by pouring through a sieve or strainer first. Add water (not hot water) to the baking pan in the preheated oven, about 1/3 of its height.
  4. Add the containers to the baking pan and steam cook for 30 minutes. Once it's finished, cool, then cover with a wrap or a lid and place in the refrigerator. Once chilled, it's complete.
  5. To go with the brown sugar, I topped with brown sugar syrup. You could also top with peanuts and decorate with goji berries.
  6. Addition: when making this with soy milk, I used non processed soy milk.

So that is going to wrap this up with this special food brown sugar pudding recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!