Chocolate Cake Frosting
Chocolate Cake Frosting

Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chocolate cake frosting. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Chocolate Cake Frosting is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Chocolate Cake Frosting is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook chocolate cake frosting using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chocolate Cake Frosting:
  1. Prepare 1/2 cup melted butter
  2. Get 2/3 cup unsweetened cocoa powder
  3. Prepare 3 cups confectioners sugar
  4. Make ready 1 teaspoon vanilla extract
  5. Get 1/3 cup milk
Steps to make Chocolate Cake Frosting:
  1. Mix cocoa and butter til blended and smooth.
  2. Add milk and confectioners sugar. Beat with mixer til smooth and creamy. Add vanilla.
  3. YUM! Sugar high!

So that’s going to wrap it up for this exceptional food chocolate cake frosting recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!