Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, no bake biscuit cake. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
No Bake Chocolate Biscuit Cake, many of us are familiar with it since childhood, in various shapes and forms. Chocolaty, rich dessert made with crushed. This no-bake biscuit cake is one of the easiest cakes you can make.
No bake biscuit cake is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. No bake biscuit cake is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have no bake biscuit cake using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make No bake biscuit cake:
- Get 1 medium packet digestive biscuit
- Take 4-5 bourbon biscuits
- Prepare 1 cup mango pulp
- Get 5 tbsp butter
- Make ready 1/2 of mixed nuts(walnut, almond and kaju)
- Take 5 tbsp coco powder
- Get 1 cup milk and 1 cup water
- Take 4 tbsp sugar
- Get 1/4 teaspoon vanilla essence
Making a cake without baking it is the easiest way of making one. It's a great option for kids who can't use the oven yet and for those who can't be bothered with hot kitchens or who don't have an oven. Chocolaty, rich dessert made with crushed biscuits, chocolate syrup and toasted nuts, hard not to fall in love with it. Biscuit Cake with step by step pics.
Steps to make No bake biscuit cake:
- First dry roast the nuts. And roughly crush it. In a bowl add the cocoa powder and sugar and vanilla essence then slowly add the milk and water to make a smooth batter. Now in a pan add 3 tbsp of butter and then pour the cocoa mixture. Cook it for 7-8 mins.
- Now take a large bowl take the digestive biscuits and make it into small pcs. Now add the crushed nuts and the coco mixture. Mix it well
- Now take remove able cake tin. Then put the mixture in it. Spread it evenly and let it set in the fridge for 30 min.
- Now take the mango pulp. In a pan add the pulp, then add butter and cook it for 10 min to make a thick pulp. Add sugar depending on the sweetness of your mango. Let it cook.
- Now take the biscuit cake from the fridge spread the mango pulp. Now take the bourbon biscuits, remove the cream just break it into small pcs. Place them on the mango pulp. Just lightly press it. Put it in the fridge for 30.mins.
- Demould it. Serve it. You can add wiped cream inside of biscuits to decorate it.
Biscuit cake is one of the easiest and yummy cake one can make. This no bake biscuit cake has chocolate in it and tastes too good. When the recipe requests came, I did remember and yes it was a very long time I had not made this no-bake biscuit cake..and flavours of no bake biscuit cake which varies with the type of biscuits and frosting used. in this recipe i have used the popular parle g biscuits as the post of biscuit cake recipe. it includes recipes like, eggless chocolate cake, vanilla cake, ice cream cake, cooker cake, carrot cake, red velvet cake. Our chocolate biscuit cake couldn't be easier thanks to its no-bake method. For serving, take the cake out of the pan and remove the plastic wrap.
So that’s going to wrap this up with this special food no bake biscuit cake recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
