Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, 'kuromitsu' brown sugar syrup and kinako on toast. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
'Kuromitsu' Brown Sugar Syrup and Kinako on Toast is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. 'Kuromitsu' Brown Sugar Syrup and Kinako on Toast is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook 'kuromitsu' brown sugar syrup and kinako on toast using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make 'Kuromitsu' Brown Sugar Syrup and Kinako on Toast:
- Prepare 1 slice Sliced bread
- Make ready 1 Margarine
- Prepare 1 tbsp ◇ Kinako
- Take 1 tbsp ◇ Sugar
- Prepare 1 Kuromitsu
- Make ready 1 ※ Salt
Steps to make 'Kuromitsu' Brown Sugar Syrup and Kinako on Toast:
- Spread margarine on the bread. Combine the ◇ ingredients.
- Toast the bread in a toaster.
- Sprinkle on the combined ◇ ingredients. A tiny pinch of salt to the kinako will make it sweet and salty and even more delicious.
- Drizzle as much kuromitsu as you please.
So that’s going to wrap this up with this exceptional food 'kuromitsu' brown sugar syrup and kinako on toast recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
