Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, spicy egg curry. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Egg curry recipe - Spicy, flavorful & delicious punjabi egg curry made in dhaba style. This anda curry is exceptionally good when you are not in a mood to cook something elaborate. One such variation is Spicy Egg Curry, which is a version of egg curry and is spicier than the normal egg curry.
Spicy Egg Curry is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Spicy Egg Curry is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have spicy egg curry using 17 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Egg Curry:
- Get 6 boiled eggs
- Make ready 1 large onion
- Take 3 cloves garlic
- Prepare 1 large tomato
- Make ready 2 tbsp tomato paste
- Get 3 cardamoms
- Prepare 2 cloves
- Get 1 bay leaf
- Make ready Half inch cinnamon stick
- Prepare 1/4 tsp whole cumin seeds
- Prepare 2 tbsp mustard oil
- Make ready 1 tsp turmeric powder
- Get 1 tsp red chilli powder
- Take 1 tsp coriander powder
- Take 3-4 green chillies (optional)
- Prepare Handful fresh coriander
- Get to taste Salt
It started with me researching classic Indian spice. So you can see these are favorite of everyone on busy weekdays! This spicy and flavor-full egg curry is no different. Spicy Egg curry is a dish prepared from boiled eggs cooked in a spicy tomato-onion based gravy.
Steps to make Spicy Egg Curry:
- First boil the eggs. They should be hard boiled. Once they are boiled, remove the shells. Now in a bowl mix them with pinch of turmeric powder & salt. Leave them for 15mins. Then fry them in a pan with 1 tsp of oil for 2 to 3 minutes or until they get bit golden colour.
- Heat a pan with oil. Add the whole spices first. Then add onion & garlic. Sautés them for couple of minutes. Add fresh tomato. Mix them well.
- When tomatoes will get soft, add all the spices powder and tomato paste. Add little amount of water, so the spices don’t get burnt. Cook them for 5 minutes on medium heat. Then add green chillies. But it’s optional. We love spicy 🌶.
- Now add the fried eggs. Give them a good mix. Add little amount of water. Cover them with lid. Cook for 10 to 15 minutes on medium to low heat. You can add coriander at the end or before. Serve with plain rice or any kind of breads. ☺️
The egg curry is a great way of adding protein to your diet. Try this simple and delicious egg curry recipe. Spicy Egg Curry - a popular Indian curry which is best enjoyed with plain rice or Indian breads like paratha and roti. Eggs are something that I do not cook very often in my kitchen, yet I always have a. This Spicy Tomato Egg Curry can be served alongside with any kind of bread or rice.
So that’s going to wrap this up with this special food spicy egg curry recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
