Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, lemon & oregano chicken bake. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
The lemon, Citrus limon, is a species of small evergreen tree in the flowering plant family Rutaceae, native to South Asia, primarily North eastern India. Its fruits are round in shape. The tree's ellipsoidal yellow fruit is used for culinary and non-culinary purposes throughout the world, primarily for its juice.
Lemon & Oregano Chicken Bake is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Lemon & Oregano Chicken Bake is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have lemon & oregano chicken bake using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Lemon & Oregano Chicken Bake:
- Make ready 4 chicken thighs
- Make ready 1 tbsp olive oil
- Get 1 onion diced
- Make ready 1 lemon zest and juice
- Prepare 2 garlic cloves minced
- Get pinch chilli flakes
- Prepare 2 tsps oregano
- Prepare 180 g basmati rice
- Take 550 ml chicken stock
- Make ready salt and pepper for seasoning
The lemon plant is characterized by thorny branches and white flowers with purple edges, while the acidic, juicy fruit is oval (egg-shaped). Lemon definition is - an acid fruit that is botanically a many-seeded pale yellow oblong berry produced by a small thorny citrus tree (Citrus limon) and that has a rind from which an aromatic oil is extracted. From Middle English lymon, from Old French lymon ("citrus"), from Arabic لَيْمُون (laymūn) or Ottoman Turkish لیمون (limon), from Persian لیمو (limu). Cognate with Sanskrit निम्बू (nimbū, "lime").
Steps to make Lemon & Oregano Chicken Bake:
- Preheat the oven to 180 oC
- Season the chicken thighs with salt and pepper - Heat the olive oil in a large shallow pan over a medium to high heat
- Place the chicken thighs skin down in the pan and cook until crisp, about 5 minutes - Set the chicken thighs aside
- Remove some of the oil from the pan until you have about 1 tbsp left - Add in the onion, garlic and chilli flakes - Sauté for 5 minutes
- Stir in the lemon zest, lemon juice, rice, chicken stock and oregano - Pour into a casserole dish and top with the chicken thighs
- Cover with tinfoil and bake in the oven for 35 minutes - Remove the tinfoil and bake for another 10 minutes or until the rice has absorbed the stock - Serve with slices of lemon and a green salad
D., but was not widely cultivated. Lemons are a versatile fruit that are also an excellent source of vitamin C. Lemon definition: A lemon is a bright yellow fruit with very sour juice. Lemons grow on trees in warm. The lemon tree is one of the most common fruit trees.
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