Malabar Prawn Curry
Malabar Prawn Curry

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, malabar prawn curry. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Malabar Prawn Curry is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Malabar Prawn Curry is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have malabar prawn curry using 20 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Malabar Prawn Curry:
  1. Prepare 300 grams king prawns, peeled, leave the tail intact, deveined and washed
  2. Make ready 2 tbsp vegetable oil
  3. Prepare 1 tsp black mustard seeds
  4. Make ready 1/2 tsp fenugreek seeds
  5. Make ready 1/4 tsp each fennel and cumin seeds
  6. Make ready 1 small onion, chopped
  7. Get 1 green chilli slit lengthwise
  8. Prepare 2 stalks curry leaves
  9. Get 4 garlic cloves, sliced
  10. Get 1 cm ginger, sliced
  11. Get Curry mix
  12. Prepare 2 tbsp @sainsburys medium curry powder or any curry powder
  13. Get 1 tbsp mild chilli powder
  14. Prepare 1 tsp turmeric powder
  15. Get 200 grams french beans
  16. Make ready 5 cherry tomatoes, halved
  17. Prepare 150 mls water
  18. Get 200 ml coconut milk
  19. Make ready to taste Salt
  20. Get Coriander for garnish
Steps to make Malabar Prawn Curry:
  1. Heat the oil in a heavy saucepan on medium heat. Add the mustard seeds and let them splutter. Now add curry leaves, fenugreek, cumin and fennel seeds. Saute for 1 min. Add the chopped onion garlic and ginger and saute till softened.
  2. Add the curry spices and fry for a further 10 seconds making sure it doesn’t burn. Add the 150ml of water and salt. Bring to boil then add in the coconut milk..
  3. Add the green beans and continue to cook for 3 minutes. Add the prawns and tomatoes and cook over low heat for 6-7 minutes. Turn the heat and stir in the coriander leaves. Serve with white rice.

So that is going to wrap this up with this exceptional food malabar prawn curry recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!