Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to make a special dish, aloo qeema. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Keema Aloo Recipe l Aloo Keema l Mutton Mince l Cooking with Benazir My signature dish mumbai keema pav ki original recipe indian. Alo Qeema with masala very tasty Comment and subscribe #foodies blog. In this video i cook ALOO QEEMA in traditional style.
Aloo qeema is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Aloo qeema is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have aloo qeema using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Aloo qeema:
- Make ready 1 pao qeema
- Prepare 3 potatoes (hamaray Han sub Hindu hn qeema kum aloo zada)
- Prepare 1 Shimla
- Get 3 tomatoes
- Take 5-6 harimirch
- Prepare 1 tbldpnzeera
- Make ready 11/2 tblspnlalmirch powder
- Get 1 Tspn haldi
- Get 1 tblspn dhaniapowder
- Take 1 Tspn garamasala
- Get Halfcup yougrt
I know this entire recipe can be made with matar (aka peas) but it just. Aloo Keema recipe is a Pakistani dish which has been popular across the Indian subcontinent due to the nutritional value and exceptional taste. Aloo Keema Dhaba Style, Tender minced mutton in a thick spicy gravy, perfectly seasoned and its great companion is Indian bread. Keema Aloo Keema Aloo is a delicious and classic recipe made with minced (ground) meat and potatoes.
Steps to make Aloo qeema:
- Piyaz teel mn fry ki gulabi gulabi
- Saray masaly shamil kiye
- 5min baad muhtarum aloo bhi shamil kiye.5min mn qeema shamil kiya.bus dhuk ke Rakh dein halka sa pani dal ke.low flame
- 20-25min bacho ke sath sur kappen.phir pateela check karen.pani kushk hony prr bhoon lein harimirch or shimla shamil kerlen
- Roti say khaye ya chawal say hamaray han dono awaam mojood hy
It's a humble, yet comforting and delicious recipe. A different way to make a well-loved favourite. I saw this recipe on a Pakistani cooking show and was struck by how a masala base was made first, and the keema added after. Keema aloo is a happy coming together of lamb or beef mince, cubed potatoes and of course onions and tomatoes! Keema Aloo (Mutton Mince Curry with Potatoes).
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