Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, tender coconut ice cream. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Tender Coconut Ice cream is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Tender Coconut Ice cream is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have tender coconut ice cream using 4 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Tender Coconut Ice cream:
- Make ready 1 cup tender coconut
- Prepare 1/2 cup tender coconut water
- Get 1 1/2 cup Amul fresh cream
- Take 1/2 cup Condensed Milk(+2tsp if require more sweet)
Instructions to make Tender Coconut Ice cream:
- Firstly keep blender blade and bowl in a freezer at least for 30 minutes before starting making an Ice cream. Next, grind the tender coconut along with the tender water to a smooth paste. Now take Amul fresh cream in a big bowl.
- Whip the cream till stiff peak. It will take around 15 minutes. Now add condensed milk and mix properly till soft peak. Next, add the tender coconut paste and mix well with the spatula.
- Now again mix with blender for a while. Pour the mixture in a rectangular or any mould in which you want to set an Ice cream.
- Cover the top with cling properly than on that cover foil and keep in the freezer for 8-9 hrs or overnight.
- Wow super delicious refreshing tender coconut Ice cream is ready. Must try recipe with just 3 ingredients.
So that’s going to wrap this up for this special food tender coconut ice cream recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
