Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, banana pencake with vegan nutella. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Banana Pencake with vegan nutella is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Banana Pencake with vegan nutella is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have banana pencake with vegan nutella using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Banana Pencake with vegan nutella:
- Prepare 1 cup hazelnuts (blanched)
- Take 4 tbsp agave syrup
- Make ready 4 tbsp coconut oil
- Prepare 2 tbsp water
- Take 2 tbsp cocoa powder + 1 tbsp for dusting
- Make ready 8 large bananas
- Take 2 tsp baking powder
- Make ready 2 cups white bread flour (gluten free)
- Take 1 cup almond milk
Instructions to make Banana Pencake with vegan nutella:
- Preheat the oven to 200C° Put the hazelnuts in the oven until they have darkened. Not all of them will go dark, so just roast them until most of them have darkened
- Grind the nuts using the chopper attachment of a hand blender or a good blender. Add the syrup, oil and water and blend until it is a smooth paste. Add the cacao and blend again
- Slice 4 bananas and set aside
- Blend the other 4 bananas with the flour, baking powder and milk.
- Warm up a non-stick pan on a high heat. Pour 1/8 pancake batter into the centre of the pan Flip (carefully) once it is cooked on the bottom
- Put the sliced bananas into a smaller mixing bowl, add the vegan nutella, stir nicely without breaking the banana slices down. Spoon the banana-nutella onto the pencake.
- Roll the pencake up and dust with some raw cocoa powder….Bon appetite!!
So that’s going to wrap it up with this special food banana pencake with vegan nutella recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
