Tomato-Carrot soup
Tomato-Carrot soup

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, tomato-carrot soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

I often double this recipe and freeze half, so we can enjoy a taste of summer during the cold winter months. If I do freeze it, I omit the yogurt and stir it in after the soup's. The tomato carrot soup has the sweetness of the carrots & onions, along with the slight tanginess of the tomatoes.

Tomato-Carrot soup is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Tomato-Carrot soup is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have tomato-carrot soup using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Tomato-Carrot soup:
  1. Take 2 carrots
  2. Get 2 onions chopped
  3. Take 1 inch chopped ginger
  4. Take 1 tsp black pepper powder
  5. Get 1 tsp cumin whole
  6. Take 1 tsp fresh cream
  7. Get 30 gm roasted cashews
  8. Make ready to taste Salt
  9. Prepare 20 gm fresh coriander leaves
  10. Get 50 gm butter

Made with simple wholesome ingredients such as peeled tomatoes, yellow carrots, spices, herbs, coconut milk. Tomato and Carrot Soup is one of the most loved soup by everyone. It is simple to make and is best served hot. I have used fresh tomatoes and carrots along.

Instructions to make Tomato-Carrot soup:
  1. Let me introduce you to all the spices and other ingredients.
  2. Boil onion carrots tomatoes and cashews for approx 10 minutes. After boiling, blend with a hand blender..
  3. Blend thoroughly and strain in a strainer. Now in a wok add butter, add cumin..allow it to splutter.
  4. Pour the strained soup in this tempering..Your soup is ready to serve in the bowls..Drizzle some cream in each bowl..Garnish with coriander leaves and sprinkle some black pepper powder and oregano seasoning to give italian flavour to the broth..Enjoy this healthy appetizer..

Carrot tomato soup recipe - This is the most EASY and QUICK soup recipe I have ever made and shared here on the site. This soup is made in pressure cooker, so it can be ready in jiffy. Tomato Carrot Onion Soup is a delectable healthy soup with tomatoes, carrots and onions without the addition of cream. This healthy soup is light and really easy to prepare. Gluten Free + Low FODMAP + Vegan + Paleo.

So that’s going to wrap it up with this special food tomato-carrot soup recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!