Bananas in coconut milk
Bananas in coconut milk

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, bananas in coconut milk. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Bananas are simply cooked in a mixture of coconut milk and coconut cream to create a luscious treat. Dissolve the sugar and salt into the mixture. Stir the coconut cream through the mixture.

Bananas in coconut milk is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Bananas in coconut milk is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook bananas in coconut milk using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Bananas in coconut milk:
  1. Prepare 200 ml coconut milk
  2. Get 200 ml water
  3. Take 2 firm bananas
  4. Prepare 2-3 tablespoons sugar (ish, to taste)
  5. Take Sesame seeds (a sprinkle or two)

In a medium saucepan, bring the coconut milk to a boil. Add the sugar and cinnamon, stirring. Serving sweet dishes like this banana in coconut milk as a dessert at the end of a meal is common, but enjoyed as a snack between meals as well. Since this reasonably healthy treat is so easy to make and I always have bananas and canned coconut milk on hand (I'm assuming sugar and salt are a.

Steps to make Bananas in coconut milk:
  1. Bring coconut milk and water gently to boil. Add sugar half way. Taste test it
  2. When just bubbling, add sliced bananas and sesame seeds. Simmer on lowest flame for 2 mins
  3. Serve in a bowl with added sesame seeds :)

Before taking a cooking class while traveling in Thailand, I did not know much about traditional Thai desserts. Add in the banana slices until the. Bananas are simmered in coconut milk, sugar, and cinnamon in this delicious and indulgent Indonesian dessert recipe. Coconut milk lends a sweet flavor to bananas in this quick and easy recipe. It makes a light dessert for two, or can easily be doubled to serve four people.

So that is going to wrap it up for this exceptional food bananas in coconut milk recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!