Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, beetroot carrot halwa – vegetable dessert. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Beetroot Halwa Recipe with step by step photos. Beetroot Halwa is a slow-cooked dessert made with grated beetroots, milk, sugar, cardamom and dry fruits. Beetroot halwa Is not as popular as carrot halwa or Sooji halwa but many people like it.
Beetroot Carrot Halwa – Vegetable Dessert is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Beetroot Carrot Halwa – Vegetable Dessert is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have beetroot carrot halwa – vegetable dessert using 8 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Beetroot Carrot Halwa – Vegetable Dessert:
- Prepare 1 cup Grated Beetroot (2 medium sized beetroot)
- Make ready 1 cup Grated Carrot (3 medium-sized carrots)
- Get 1/4 cup+2 tsp Ghee
- Get 1 liter Full fat milk
- Prepare 1/2 cup Sugar
- Get 1 tsp Homemade Green Cardamom Powder
- Make ready 1/4 cup Mix chopped dry fruits
- Make ready 1 pinch salt
So the tempted me, coudnt wait till the weekend so tried it on a weekday night and the click was also on the. The first time I tried beetroot halwa, it was total disaster, I ended up in making burfi,instead halwa. Then after having that as dessert at my SIL's place and another friend's place, when I asked for recipe,they said its same as we do carrot halwa. From then I wanted to try it out and now I got the.
Steps to make Beetroot Carrot Halwa – Vegetable Dessert:
- Heat 1 tsp of ghee a small pan and add chopped dry fruits. Saute for a minute and keep them aside. Heat ghee in a non-stick deep pan and add grated carrot, beetroot. Saute on low flame for 5-8 minutes. Then add milk and cook on medium heat until the milk evaporates completely. Add sugar and simmer until it thickens. It takes about 5-8 minutes. Now add saute dry fruits and green cardamom powder with 1 tsp of ghee, a pinch of salt and mix them well. Serve hot.
- Tips :
You can use a pressure cooker as it is easy and faster to prepare or you can microwave for 10 minutes (covered). Increase or decrease sugar according to your taste.
Easy Beetroot Halwa is a super easy to make and delicious Indian sweet. Beetroot turned into one healthy dessert flavored with cardamom. If you have a guest to cook for in a. Beetroot Halwa (beetroot ka halwa) is a delicious Indian dessert prepared with beetroots. It is easy to prepare and tastes great.
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