Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, black bean soup. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
We served it with fresh flour tortillas and avocado slices on the side. Seriously delicious!" - House of Aqua. Easy and Quick Black Bean Soup "[As written], this was way too hot for my family.
Black bean soup is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Black bean soup is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can have black bean soup using 16 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Black bean soup:
- Make ready 400 g tin black beans (drained)
- Take 3 tomatoes (peeled)
- Take Oil
- Prepare 1 onion, chopped
- Prepare 2 cloves garlic, chopped
- Prepare 1 chilli, chopped
- Prepare 1 tsp smoked paprika
- Prepare 1 litre veg stock
- Get 1 tsp brown sugar
- Prepare 2 tbsp soured cream or creme fraiche
- Get Toppings (to taste)
- Make ready Tortilla chips
- Get Avocado
- Take Coriander
- Prepare Chilli
- Take Cheddar cheese
The Ingredients for Black Bean Soup. Soup like this is mostly an improvisation. The foundation ingredients are black beans, smoked ham hock or shank, onions, and spices. But even the ham hock or shank you could substitute with some good bacon or a thick cut of ham.
Instructions to make Black bean soup:
- Fry the onion and garlic in the oil on a medium head until tender (about 10 mins)
- Add the smoked paprika and coat the onions and garlic
- Add the black beans, tomatoes and chilli to the pan and cook for a couple of minutes (mash up the tomato as much as you can)
- Pour in the veg stock and bring to the boil then simmer for 15-30 mins
- Take off the heat and use a stick blender to mash it all up into a soup.
- Stir in the soured cream or creme fraiche. Add more if you want it creamier.
- Pour the soup into the bowl and add the toppings to the style and taste that you desire!
In a large pot over medium heat, heat oil. Add chicken stock, turn heat to medium-high. Stir in oregano, cayenne and salt. While it's cooking, mash about half the beans to thicken the soup. Stir in black pepper and cumin.
So that is going to wrap it up for this exceptional food black bean soup recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
